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Our Way, Our Menu

Appertizer


Appertizer




Mixed Hors D'oeuvres (for two)

A variety of selected appetizers of chicken satay, spring roll, golden parcels, prawn on toast, and corn cake served with peanut and sweet chilli sauce.

£12.50



Chicken Satay

Marinated strips of chicken breast in Thai herbs & spices served with peanut sauce.

£5.95



See Crong Yang

Marinated pork spare ribs cooked with our own recipe garlic sauce.

£5.50



Kanom Jeeb

Steamed minced chicken and prawns wrapped with wonton pastry served with sweet soy sauce.

£5.50



Poh Pia

Deep fried spring rolls stuffing with vegetable and glass noodle served with sweet chilli sauce.

£4.95



Tord Man Pla

Minced fish, red chilli paste, green bean and lime leaves then deep fried and served with sweet chilli sauce.

£6.25



Kiew Krob

Crispy fried wonton filled with minced chicken served with sweet chilli sauce.

£5.50



Kha Nom Pang Nagoong

Deep fried minced chicken and prawns on toast coated with sesame seed, served with sweet chilli sauce.

£5.50



Peek Gai Yad Sai (stuffed chicken wings)

The boneless chicken wings stuffed with minced chicken and glass noodle cooked with our own recipe garlic sauce.

£5.50



Golden Parcel

A crispy parcel filled with chicken and vegetables served with sweet chilli sauce.

£5.50



Goong Tempura

Deep fried king prawns coated with breadcrumb served with sweet chilli sauce.

£6.50



Aromatic Duck (for two people)

Crispy aromatic duck served with pancakes, cucumber, spring onion and hoi-sin sauce.

£12.95



Spicy prawns crackers

£3.00


Contact Us

01727 841234 

Address

99 St Peters Street, St Albans, AL1 3EN

Opening Hours

Lunch : Wednesday – Saturday
12:00 – 14:30

Dinner : Tuesday – Saturday
18:00 – 23:00

Sunda : 18:00 – 22:30

​Monday : Closed

Bua Thai Restaurant is a trading name of SIAM COOKING LTD : Company Number: 11817083

© 2026 Bua Thai Restaurant | 01727 841234 | Designed by SereneSolution | Powered by Annie Bennett Academy

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